Classes
Famous Turkish Desserts
We will make Kaymakli Kuru Kayisi (Cream-Stuffed Apricots), Sakizli Muhallebi (Mastic Pudding) and Revani (Semolina Cake in Syrup) are some of the typical Turkish desserts.
Fermentation and Pickling
Fermenting foods is an ancient way of preserving and enriching foods.
A Flavour of the Middle East
You can discover how to make delicious and healthy traditional Middle Eastern dishes on this culinary journey. The Middle Eastern cuisine is a fantastic celebration of big flavours and plenty of spice.
Famous Turkish Desserts
We will make Kaymakli Kuru Kayisi (Cream-Stuffed Apricots), Sakizli Muhallebi (Mastic Pudding) and Revani (Semolina Cake in Syrup) are some of the typical Turkish desserts.
Fermentation and Pickling
Fermenting foods is an ancient way of preserving and enriching foods.
A Flavour of the Middle East
You can discover how to make delicious and healthy traditional Middle Eastern dishes on this culinary journey. The Middle Eastern cuisine is a fantastic celebration of big flavours and plenty of spice.